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Barbecued Pulled Beef Sandwiches

45 min
6 servings
14.0% healthy
Barbecued Pulled Beef Sandwiches requires about 45 minutes from start to finish. For $2.71 per serving, this recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 6. Watching your figure? This dairy free recipe has 766 calories, 37g of protein, and 33g of fat per serving. 5 people were glad they tried this recipe. It works well as a rather inexpensive main course. Head to the store and pick up bacon, hawaiian rolls, olive oil, and a few other things to make it today. It is brought to you by Foodista.
Barbecued Pulled Beef Sandwiches

Ingredients

6 strips bacon
6 strips bacon
2 pounds beef chuck
2 pounds beef chuck
2 tablespoons olive oil
2 tablespoons olive oil
0.5 cup brown sugar
1/2 cup brown sugar
6 servings salt and pepper
salt and pepper
1 onion
1 onion, chopped
2 cups to 3 of barbecue sauce
2 cups to 3 of barbecue sauce
6 servings hawaiian rolls
Hamburger buns or Hawaiian rolls

Instructions

1

Preheat oven to 350 degrees. Line a rimmed cookie sheet with parchment paper.

Equipment needed:
baking paper baking sheet oven
2

Lay bacon strips over parchment.

3

Bake pan for 10-15 minutes, or until bacon is crispy.

Equipment needed:
oven frying pan
4

Remove from oven and let cool on pan. Reduce oven heat to 250 degrees and leave oven door open while you dress the beef.

Equipment needed:
oven frying pan
5

Drizzle olive oil over the bottom of a medium roasting pan.

Equipment needed:
roasting pan
6

Place meat in roasting pan, and coast with sugar (you want kind of a thin crust). Season generously with salt and pepper and cover with onions. Tent pan with aluminum foil.

Equipment needed:
aluminum foil roasting pan
7

Roast meat for 3 to 4-1/2 hours, or until beef is fork tender and can be pulled apart easily.

8

Remove from oven, and set aside to cool slightly. Meanwhile, chop bacon into small-dice bits.

Equipment needed:
oven
9

When meat can be handled, shred apart and add barbecue sauce and bacon.

10

Mix until evenly coated and bacon is distributed. Season with salt and pepper to taste, and add more barbecue sauce if you will.

11

Serve hot on toasted buns or Hawaiian rolls.

Video Tutorials

Note: These video tutorials may use different ingredients or cooking methods than the recipe.
Barbecue Pulled Beef Sandwich
Barbecue Pulled Beef Sandwich
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