Japanese Chicken Donburi
Japanese Chicken Donburi requires about 45 minutes from start to finish. This recipe makes 4 servings with 626 calories, 25g of protein, and 19g of fat each. For $2.11 per serving, this recipe covers 31% of your daily requirements of vitamins and minerals. 3 people have made this recipe and would make it again. It works well as a main course. It is a rather cheap recipe for fans of Japanese food. Head to the store and pick up baby spinach leaves, salad oil, rice, and a few other things to make it today. It is a good option if you're following a gluten free and dairy free diet. It is brought to you by Foodista.
Ingredients
6 oz baby spinach leaves
6 cups baby spinach leaves (about 6 oz) rinsed, drained
0.5 pound boned skinned chicken breast
1/2 pound boned skinned chicken breast rinsed and cut into ¼" strips
6 cups rice
6 cups cooked rice
5 large eggs
5 large eggs (yolks and whites separated)
1 cup fat-skimmed chicken broth
1 cup fat-skimmed chicken broth
2 tablespoons ginger
2 tablespoons minced fresh ginger
6 oz onion
1 onion - (6 oz) peeled, and
0.3 cup roma tomato
1/4 cup diced Roma tomato
1 cup salad oil
1 cup salad oil
2 tablespoons soy sauce
2 tablespoons Soy sauce
4 tablespoons sugar
4 tablespoons sugar
Instructions
1
In a deep 10-inch or 12-inch frying pan over high heat, stir oil, onion, and ginger until onion is lightly browned, about 2 minutes.
Equipment needed:
frying pan
2
Add broth, soy sauce, and sugar.
3
Add chicken to pan. Bring to a boil.
Equipment needed:
frying pan
4
Add spinach, cover, and cook until wilted, about 1 minute. Meanwhile, in a small bowl, beat eggs to blend.Reduce heat to low, evenly distribute mixture in pan, and pour in eggs. With a spatula, push vegetables aside slightly so egg mixture can flow down through sauce. Cover and cook just until eggs are softly set, 2 to 2 1/2 minutes.Meanwhile, spoon rice into bowls. Top equally with egg-spinach mixture, including juices.
Equipment needed:
spatula
bowl
frying pan
5
Sprinkle with tomato.
Video Tutorials
Note: These video tutorials may use different ingredients or cooking methods than the recipe.
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